1 cup of corn
Salt to taste
2 tsp butter
1/4 tsp lemon juice
1/2 tsp kasuri methi
Add water to the base of the steamer and add the corn in the upper portion. Micro high for 4 to 5 minutes.
Add rest of the ingredients and mix well.
Serve hot...for a quick and healthy snack
This is my contribution to Srivalli's MEC: Steamed Dishes event