Eggless Microwave Vanilla cake

Inspired from Radhika's recipe at Tickling palates

1.5 cups + 2 tbsp all purpose flour
1.25 cups powdered sugar
1 cup milk
5 tbsp butter
1 tsp baking soda
1 tsp vanilla essence
1 tbsp white vinegar

Sift flour with sugar and baking soda and keep aside. Add milk, oil, essence and vinegar and mix well together. Bake in a greased microwave safe bowl for 5-7 minutes in high temperature setting. Allow it to cool for 10 minutes.

Simple and quick microwave cake ready to serve.


Chitra said...

cake looks so soft and spongy

MyKitchen Flavors-BonAppetit!. said...

Cake luks delicious,spongy and soft.Luv it.

Pranati Nath said...

hey that is amazing i want some... First time to you blog and you have a very lovely space visit my space when u find time...

Santosh Bangar said...

cake is looking soft and moist
1st time here .happy to follow u do visit my blog

Web Microwave Cooking - Indian Food