Gobi Matar

Ingredients (Translation)

1 small cauliflower (cleaned, cooked and cut into smaller florets)
1/2 cup cooked peas
Salt to taste
2 tsp oil
1 big tomato
1 tsp coriander seeds
1/2 tsp ginger paste
1 tsp cumin seeds
2 tsp poppy seeds
1/2 tsp turmeric powder
1 tsp red chilli powder
1/2 tsp garam masala powder
Finely chopped coriander leaves to garnish

Grind the tomato, coriander seeds, cumin seeds and poppy seeds to get a paste.

In a microwave safe bowl, add the oil and paste and micro high for 2 minutes. Add turmeric powder, red chilli powder, garam masala powder, salt, ginger paste and some water and micro high for 2 more minutes.

Add the cooked cauliflower and peas and micro high for 3 minutes. If the gravy is watery, add a thick paste of gram flour to it.

Garnish with finely chopped coriander leaves.

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SpicyTasty said...

It's a quick and yumm recipe.

Dhivya said...

wow!easy and delicious side dish for chapathi..will try for sure

Nags said...

i am making it this weekend :)

Kribha said...

Nice and tasty accompaniant for chappathis. I love gobi mattar combination.

Seema said...

Nice for chappathis & quick & tasty too.

Divya Vikram said...

Looks very simple to make..will try it for sure..

easycrafts said...

Thanks Spicytasty, Kribha, Seema and dhivya for ur comments

@ Nags, Divya Vikram...do try out and let me know

Jeena said...

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Ashish said...

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again sorry but could not locate your contact info.

easycrafts said...

@ Ashish...clicking on the slide show will lead to the website slide.com where u can create slide shows

Mona said...

Looks Yummy!


Anonymous said...

hi, can u please tell me which microwave oven do u own. i m planning to buy one. thank u

Seema said...

Good one EC.. perfect with rotis!

easycrafts said...

@ Mona...Thanks

@ Anonymous...I have a Samsung Microwave oven with grill.

@ Seema..thanks

Web Microwave Cooking - Indian Food